4.4 CLIMATE CHANGE
- Created by: lineventer
- Created on: 01-05-20 15:49
The Greenhouse Effect
Greenhouse effect: Greenhouse gases absorb long-wave solar radiation in the atmosphere, increasing the overall temperature of the planet
Greenhouse gases: Gases in the atmosphere that retain heat
Greenhouse gases with the largest warming effect on Earth
- Carbon Dioxide
- Water Vapour
Greenhouse gases that have a lesser impact are
- Methane
- Nitrogen oxides [released naturally by bacteria in agriculture and vehicle exhausts]
All the Greenhouse gases make up less than 1% of the atmosphere
Greenhouse gases absorb longer wave radiation in the atmosphere
more heat is retained in the atmosphere
This impacts the global temperature and climate
Greenhouse Gas Impact
The impact of a Greenhouse gas depends on
- its ability to absorb longer wave radiation
- the concentration of that gas in the atmosphere
Ability to absorb long wave radiation such as heat
Abundance [rate of release and persistance] in the atmosphere
Carbon Dioxide is very abundant within the atmosphere and persists for years
Water Vapour is released very quickly into the atmosphere but only persists for days
How the Greenhouse Effect Works
- Approximately 25% of solar radiation is absorbed by the atmosphere
- Approximately 75% of solar radiation penetrates the atmosphere and reaches the Earth's surface
- Earth's surface absorbs short wave energy and re-emits at longer wave lengths (as heat)
- Up to 85% of re-emmited heat is captured by greenhouse gases in the atmosphere
- Heat passes back to the surface of the Earth causing warming
If Earth had no atmosphere and therefore no greenhouse gas effect the average surface temperature would be -18 degrees celsius
The Impact of Changing Temperatures on Ice Regions
- Reduced habitat for ice-dwelling species
- Artic species are forced to migrate this causes increased competition from temperate species
- Changes in migration patterns
- Extintion of species because of inability to adapt successfully
- Changes in distribution of prey species
The Impact of Changing Temperatures on Forests
- The rate of Photosynthesis increases as Temperature Increases
- Increase in Transpiration as Temperature increases
- Changes in plant distribution
Global Temperature and Climate Change influenced b
Global temperature and climate patterns are influenced by concentrations of greenhouse gases in the atmosphere
The is a strong dispute about whether global warming and other climate changes are due to greenhouse gas emissions from human activity
Correlation between rising CO2 & temperatures sinc
To find out Temperatures and Carbon Dixode concentrations from the past coloumns of ice have been drilled in the Anartic.
Ice deeper within is older than the ice near the surface
Bubbles of air trapped in the ice can be extracted and analysed to find the CO2 concentration
Global temperatures can be deduced from hydrogen isotopes in the water molecules
Correlations do not mean causations - research showed CO2 is a greenhouse gas
Atleast some of the tempreature variations over the years must therefore have been to rises and falls of atmospheric carbon dioxide
Evidence:
Correlation supported by ice core data over 400 000 years
Temperature shows greater variation than carbon dioxide
Most rises and falls in CO2 correlated with rises and falls in temperature
The same trend has been found in other ice cores
Recent increases in CO2 are because of combustion
Strong correlation between human emissions of fossilzed organic matter and and atmospheric levels of CO2
As CO2 levels increased the amount of CO2 absorbed by carbon sinks has increased
(only about 40% of emissions have remained in the atmosphere
200 years ago both combustion of fossil fuels and CO2 concentrations have increased more steadily along with the global temperatures
CO2 concentrations and global temperature are correlated but not directly proportional as other variables also affect temperatures such as sun spot activity
Increases in greenhouse gases will likely cause
- Higher global average temperatures
- More frequent and intense heat waves
- Areas becoming more prone to droughts
- Areas becoming more prone to intense rainfall and flooding
- Changes to ocean currents
- Tropical storms will become more frequent and more powerful
Threats to coral reefs from increasing concentrati
Emissions of carbon dioxide have an effect on the oceans
Over 500 billion tonnes of CO2 released by humans since the start of the Industrial Revolution have dissolved in the oceans
This has caused the pH to drop this repersents 30% acidification
Ocean acidification will become more severe if CO2 concentrations in the atmosphere continue to rise
Reef-building corals that deposit calcium carbonate in their skeletons need to absorb carbonate ions from seawater
There is a low concentration of carbonate ions in the water and the dissolved carbon dioxide makes the concentration even lower
Carbon dioxide reacts with carbonate to form carbonic acid which disassociates into hydrogen ions and hydrogen carbonate ions
Hydrogen coverts carbonate into hydrogen carbonate
Reduced carbonate concentrations in water prevent calcium carbonate from being created but the calcium carbonate within the coral reefs are dissolved
Ocean acidification - causes and effects
The ocean abosrbs about 25% of the CO2 emitted into the atmosphere
As atmospheric CO2 increases so do ocean levels
Since the 1800s the pH of seawater has fallen by 0.1 units this is a 30% increase in acidity
As more CO2 accumulates in the ocean, the pH of the ocean decreases
Estimates of future CO2 levels predict a further decrease of 0.5 units in pH which translates to 150% acidification
When CO2 dissolves in water it forms a variety of molecules:
Carbonic acid [affects pH]
Carbonate [releases hydrogen ions affecting pH]
Bicarbonate [releases hydrogen ions affecting pH]
Free Carbon Dioxide
Ocean acidification - risks and benefits
Species at risk are
- Marine calcifying species [oysters, sea urchins, sea corals, calcerous plankton]
Benefit: Photysynthetic algae and sea grasses
These species need to:
- Absorb carbonate ions from seawater to make calcium carbonate in skeletons
Benefit: Low CO2 is a limiting factor for photosynthesis
Shelled organisms are very important in aquatic food chains - put the whole food chain at risk
Example: Pteropod tiny sea creatures that are a main food source for North Pacific juvinile salmon
Claims that human activity is not causing Climate
Claims state that human activities are not the cause of Climate Change
Remeber that not all sources are trustworthy and it is important to know the motivation from both sides of the debate
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