Food Tech 2.0 / 5 based on 1 rating ? Design & Technology: Food TechnologyAll Topic related to testsGCSEAQA Created by: turnergirlCreated on: 21-06-13 19:44 Aspects of moral, ethical, social and enviromental religion, free range, far triad, animal welfare, allergies, packaging, food miles and carbon footprints 1 of 8 Carbohydrates what is it and examples 2 types starch and sugar. starch slow release, sugar fast release. pasta, bread,sweets,fizzy drinks 2 of 8 Protein examples red blood cells, growth and repair, high in iron. meat eggs fish 3 of 8 Calcium and vitamin d healthy bones dairy d helps absorbing 4 of 8 organic Food that hasn't been processed with chemicals whilst growth. Fruit and veg 5 of 8 Fair Triad 3rd world country farmers being paid fairly for there products 6 of 8 Packaging Preserve foods, essential info, promotion, protect, contain, Transport 7 of 8 Key info on packaging Storage advice, ingredients, sell by, best by, weight, manufacturing name and address, nutrition, brand 8 of 8
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